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Food › Flour
Food| Nutrients in food

Flour

Buckwheat Flour
Pasta (cooked)
Rye Bread
Rye Bread (toasted)
Spaghetti (cooked, without added salt)
Wheat Bread
Wheat Bread (toasted)
Wheat Flour (premium, soft wheat)
Wheat Wholemeal Flour (soft wheat)
Сorn Flour
Do not forget to consult with your doctor

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